Sunday, February 28, 2010

White Bean Chicken Chili

This weekend I tried a new recipe. I found it on The Fairhope Foodie. Let me just say it was excellent, and I would definitely try it again.
It called for 4 can of white beans - rinsed
3 chicken breast
8 oz block of cheese - I didn't have this so I added a cup of shredded cheese, which was not enough
2 cups of salsa - I added a 24 oz jar
didn't call for this but I added - 1 can of chicken broth.

Cooked all day on low in the crock pot. I will eat the left overs for lunch this week.

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