pre-heat oven to 350
1 package yellow cake mix
1 small strawberry jello
2/3 cups water
1/2 cups oil
1/2 cup frozen strawberries (it doesn't say this, but I think they need to be thawed)
Combine all ingredients and pour into 2 (9 inch) greased and floured round cake pans.
Bake for 25 minutes.
The best part
1 stick Butter
1 package Confectioner's Sugar
1/2 cup frozen strawberries with juice left in again I think these should be thawed. If necessary liquid may be added if frosting is to thick.
Cream butter and mix in Confectioner's sugar and strawberries until smooth and the right consistency to frost cake.
Frost the cake after it has cooled.
If you try it please let me know what you think.